Tomoka Chocolate Bitters

Tomoka Chocolate Bitters

Made from Ecuadorian cocoa

Tomoka Chocolate Bitters are made with organic raw Mondulkiri cocoa beans, alongside wormwood, gentian root, and Cambodian cloves. They have a rich, dark cocoa flavor, adding warmth and depth without sweetness. Use alongside whiskey, rum, brandy, or try them added to a Negroni, a Manhattan, or an Old Fashioned for a deeper flavor. We make these bitters in small batches in Phnom Penh.

$8.50 for 100ml

30% ABV

Ingredients: Alcohol, Cacao Beans, Gentian, Wormwood, Cloves

Our space on St 75 is open most Tuesdays-Saturdays 1pm-9pm, and Sundays 11am-8pm – but sometimes we’re out at events or running errands, so please drop us a Facebook message or call 098 813 018 to check we are in! Products can also be picked up in Toul Tom Poung by prior arrangement.

Posted in Bitters & Liqueurs.